First Catch Your Gingerbread

by Sam Bilton

Book cover: First Catch Your Gingerbread

Extent: 256 pages

Publisher: Prospect Books

Subjects: Food & Drink

Series: English Kitchen

Language: English

Paperback (Published)

(January 2020)

ISBN: 9781909248694

155 x 233 inches

Price: $25.00

In stock

Add to cart

Gingerbread is a lovely treat which has played a part in almost everyone’s childhood. But what was gingerbread made of when it first arrived on our plates? When did treacle, dark and sticky, first become available? And why did the gingerbread man leap from the tin, and run so fast with a fox snapping at its heels? Sam Bilton examines the history of gingerbread, from ancient times down to the present day, before introducing us to a range of delicious gingerbread and ginger cake recipes that bring the story of this spicy and much loved treat to life.

  • By (author) Sam Bilton

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