Gardens, Flowers, and Fruit

Proceedings of the Oxford Symposium on Food and Cookery 2023

edited by Mark McWilliams

Food Choices and the Mind–Body Connection

By (author) Stelios Kiosses By (author) Beth Frates By (author) Neil Rippington

Towards a Changed Relation with a Great River System

By (author) Emmanuel D. Bautista

By (author) Simi Rezai-Ghassemi

Volume 151

Edited by Daniel Bonilla Maldonado Edited by Ralf Michaels

Life's Ups and Downs

By (author) David Howe

Volume 20

edited by Alessandra Foscati and Michele Goyens

The Equinox Guide for Wine Professionals and Connoisseurs

By (author) Piotr Nagórka Contributions by Marta Regowska

The Central European Type of Alfonsine Tables

Volume 4

By (author) Petr Hadrava By (author) Alena Hadravová

By (author) David Attenborough

By (author) David Attenborough

Ein Kommentar

Edited by Marietta Auer Edited by Ralf Seinecke Edited by Stefan Vogenauer

Theater / Drama / Theatertext und Klimakrise

Volume 5

Volume editor Andreas Englhart Volume editor Artur Pelka Volume editor Hannah von Sass

Glimpses of the History of Wine on a Beautiful Island

by Albert Leonard, Jr. and Philip P. Betancourt

Memoirs of an Archaeologist

By (author) David S. Neal

Global Award for Sustainable Architecture

By (author) Marie-Hélène Contal By (author) Jana Revedin By (author) Marta Maccaglia

Place and Taste in the Pre-Prohibition Rocky Mountain West

by Braden Neihart

Facing Facts

By (author) Naomi Zack

A Critical Edition

Volume 5

Edited by Michele Rinaldi

Volume 5

By (author) Mercedes Salvador-Bello

The Geographical Limits of Polybius Second Romano-Carthaginian Treaty

by Luis Silva Reneses

Edited by Tatiana Konrad

Volume 9

Edited by Sandra Cavallo Edited by John Henderson

Sedimentation of Knowledge

Volume 8

edited by Adam F. Kola and Wojciech Piasek

Histories of Interaction

Volume 4

Edited by Kostas Tampakis Edited by Ronald L. Numbers

The Max Planck Society in International Politics (1945-2000)

by Carola Sachse

From the Heavens Above to the Earth Below

by David Howe

Proceedings of the Bahrain Conference, January 2024

Edited by Timothy Insoll Edited by Rachel Maclean Edited by Salman Almahari

Volume 9.1

Edited by Caroline M. Stuckert

Multi-Scalar Human-Environment Interactions in Coastal Lagoons

Edited by Alexandra Bivolaru Edited by Daniela Cottica Edited by Christophe Morhange

by Alain Bonjean

Wie Bildungswelten erzeugt werden

by Benjamin Betschart

Ubersetzt und herausgegeben von Petra Schierl

by Conrad Gessner and edited by Petra Schierl and contributions by Urs B. Leu, Walter…

edited by Alexis Metzger, translated by Karin Becker

Der Alpenrhein von Reichenau bis Buchs 1790-2020

by Luca Locher

Reguler les pollutions en Suisse a l'age industriel / Umweltverschmutzung und Regulierung in der industrialisierten Schweiz

edited by Nicolas Chachereau, Alexandre Elsig, Sabine Pitteloud and Tiphaine Robert

Eine globale Energiegeschichte

by Jeronim Perovic

Zur Geschichte von Parkways, Panoramastrassen, Trails und Wanderwegen in der Hochmoderne

Volume 30

by Dirk Thomaschke

Geschichte, Gegenwart und Zukunft

edited by Martin Mulsow, Johannes Wienand and Katharina Martin

Kochbucher und Rezeptsammlungen als diskursive Praktiken und Quellen fur die Kulturgeschichte des Spatmittelalters und der Fruhen Neuzeit

edited by Barbara Denicolo

By (author) David J. Breeze By (author) Tatiana Ivleva By (author) Rebecca H. Jones By…

By (author) Iain Ferris

Cattle, Sheep, Goats, and Pigs in Pharaonic Egypt: A Primer for Egyptologists and Archaeologists

Volume 5

By (author) Richard W. Redding