Systemes alimentaires / Food systems 2023,8

edited by Fatiha Fort

Image coming soon

Extent: 317 pages

Publisher: Classiques Garnier

Subjects: Cultural Studies, Social Sciences 

Series: Systemes alimentaires

Series volume number: 8

Language: English

Paperback (Published)

(November 2023)

ISBN: 9782406158035

8.62 x 5.91 inches

Price: $62.00

Out of stock

Contributeurs : Heloise Berkowitz, Jean-Marie Cardebat, Arthur Care, Petros Chatzimpiros, Foued Cheriet, Claire Delfosse, Bruno Dorin, Romain Dureau, Michel Duru, Benoit Faye, Arthur Grimonpont, Mathias Guerineau, Herve Hocquard, Nathalie Hostiou, Helene Ilbert, Philippe Jeanneaux, Felix Lallemand, Dominique Lataste, Sebastien Levionnois, Marie-Benoit Magrini, Sophie Michel, Gilles Pache, Catherine Pardo, Gaelle Petit, Christophe Poix, Jocelyne Porcher, Jean-Louis Rastoin, Elen Riot, Anne Rollet, Pierre Roy, Severine Saleilles, Florent Saucede, Gerhard Schiefer, Gilles Sere de Lanauze et Bertrand Valiorgue.

  • Edited by Fatiha Fort