Agronomie et techniques laitieres

Le cas des fruitieres de l'Arc jurassien (1790-1914)

by Fabien Knittel

Book cover: Agronomie et techniques laitieres

Extent: 390 pages

Publisher: Classiques Garnier

Subjects: Eighteenth-Century Studies

Series: Histoire des techniques

Series volume number: 20

Language: French

Paperback (Published)

(March 2021)

ISBN: 9782406108320

Price: $50.00

Out of stock

Hardback (Published)

(March 2021)

ISBN: 9782406108337

Price: $99.00

Out of stock

This book aims to show how the cheese dairies from the Jura (Franche-Comte/Switzerland) have operated. It also aims to understand how the agronomists’ discourses have evolved and how knowledge on agronomy has been produced during the long 19th Century (c. 1790 – c. 1914).

  • By (author) Fabien Knittel